Happy May! I LOVED this post. It encapsulates everything. I have been watching at somewhat local farmers markets begin to open for the season again and even went to one about a half hour away just because I really wanted the feeling of farmers market season again. It was crowded, cold, slightly drizzling, and we too had to park in a parking garage a bit away which definitely changes the vibe a bit. Still, can't wait until all the markets begin to open and the sun is out for one hopefully soon.
Are you liking The Artist's Way so far? I am still debating if I should/want/how to go about doing it myself since I think it could probably do me and my writing life a lot of good.
Ahhh thank you Kendra!! And omg, you clearly get when the farmers market vibes are off 😂
So I’m just now starting week 2 of the Artists Way and I highly recommend giving it a go if you feel called! I will say Julia Cameron calls it a “recovery” plan for a reason—it comes with ups and downs for sure! I think that’s why I only made it 6 weeks the first time. It’s also definitely spiritual, but I wouldn’t let that deter anyone, regardless of their beliefs. I’m still in the beginning and feeling hopeful and excited. I was really feeling like I wanted a creativity reset and recharge and I know for sure this will get me there 🤍
I think I may also be an Overstimulated Queen! I have been known to rant for far too long about People Walking Too Slow (gawdammit!). That sounds like an exhausting adventure, Kristen, but worth it for that yummy looking dessert! I love rhubarb.
I've posted pics of "our" cracker dip, with kudos to you! What a stupendous success! My "secret-izer" is the most popular thing I've ever taken to Winesday in 20 years! Thank you again for sharing - I've passed the recipe along to everyone I know!
Happy May! I LOVED this post. It encapsulates everything. I have been watching at somewhat local farmers markets begin to open for the season again and even went to one about a half hour away just because I really wanted the feeling of farmers market season again. It was crowded, cold, slightly drizzling, and we too had to park in a parking garage a bit away which definitely changes the vibe a bit. Still, can't wait until all the markets begin to open and the sun is out for one hopefully soon.
Are you liking The Artist's Way so far? I am still debating if I should/want/how to go about doing it myself since I think it could probably do me and my writing life a lot of good.
Ahhh thank you Kendra!! And omg, you clearly get when the farmers market vibes are off 😂
So I’m just now starting week 2 of the Artists Way and I highly recommend giving it a go if you feel called! I will say Julia Cameron calls it a “recovery” plan for a reason—it comes with ups and downs for sure! I think that’s why I only made it 6 weeks the first time. It’s also definitely spiritual, but I wouldn’t let that deter anyone, regardless of their beliefs. I’m still in the beginning and feeling hopeful and excited. I was really feeling like I wanted a creativity reset and recharge and I know for sure this will get me there 🤍
I think I may also be an Overstimulated Queen! I have been known to rant for far too long about People Walking Too Slow (gawdammit!). That sounds like an exhausting adventure, Kristen, but worth it for that yummy looking dessert! I love rhubarb.
I've posted pics of "our" cracker dip, with kudos to you! What a stupendous success! My "secret-izer" is the most popular thing I've ever taken to Winesday in 20 years! Thank you again for sharing - I've passed the recipe along to everyone I know!